Showing all 12 results
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Cold Brew
Our Flagship. This Traditional Cold Brew is brewed with our Cannery Blend, which is a combination of coffees from Guatemala and Colombia. Full bodied and smooth with notes of earthy, chocolatey goodness. We suggest slamming a can or pouring over ice.
Keep Refrigerated and consume by “Use By Date” printed on the bottom of the can.
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Nitro Brew
The One Upper. Dosed with an extra shot of liquid NITROgen to give a frothy texture, this Huehuetenango Guatemala coffee is creamy and balanced with notes of cocoa and a soft lemon undertone. Shake, Shield, Pour Hard for maximum cascade. 300MG of caffeine per serving equivalent to 3-4 cups of brewed coffee.
Keep Refrigerated and consume by “Use By Date” printed on the bottom of the can.
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Lemo-MADE
Fresh Squeeze. Our Traditional Cold Brew with a squeeze of lemon and hint of sugar. Light, refreshing and caffeinated.
Keep Refrigerated and consume by “Use By Date” printed on the bottom of the can.
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Traditional
4 Pack Box
An ode to our roots. Named after the favorite beverage of our first account, our Traditional Con Leche offers our beloved cold brew coffee with a hint of reduced fat milk and real cane sugar. Only 90 calories, this caffeinated option is MADE to enhance your day, not ruin your diet.
But First, Con Leche
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Chai
4 Pack Box
A little Zen. Our traditional Con Leche base with notes of chai spice (cardomom, clove and ginger). Caffeinated enough to help you conquer the day, with the aromatics to encourage some R&R.
But First, Con Leche
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Chocolate
4 Pack Box
Treat yo’self. All the goodness of our Traditional, with creamy chocolate notes. At only 100 calories, satisfy your sweet tooth without the guilt.
But First, Con Leche
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Cannery Blend
The Classic. Wanna brew like we do?? Pick up this El Sendero Guatemalan and Mirador Colombian medium roast multi-origin. Smooth and sweet with notes of black cherry and dark chocolate, the Cannery Blend is our flagship whole bean offering and the roots of our canned cold brew.
Origin 1: Guatemalan
Origin 2: Colombian
Roast: MediumNotes: Sweet, Dark Chocolate
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Suncoast Roast
Its Lit. An ode to our West Coast (of Florida) vibes, this offering carries the unmistakable sweetness of a Brazilian coffee with the caramel chocolate tones of our Mirador Colombian. Bold, rich and our darkest roast, this coffee is as fuego as the sun.
Origin 1: Brazil
Origin 2: Colombian
Roast: Full CityNotes: Dark Cacao Nibs, Caramel
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22nd St. Espresso
A real crowd pleaser. Our first single origin, this beaut hails from the farm of Ricardo Tavares in Brazil. Our roaster’s favorite, this coffee offers a dark roastier tone with notes of milk chocolate, fresh strawberries and peanut butter cups. Amazing on Espresso, but word on the STREET says its great for home brew too.
Origin: Brazil
Farm: Ricardo Tavares
Roast: EspressoNotes: Milk Chocolate, Nutty
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Finca el Zapote
SHOW STOPPER: This floral, sweet, medium bodied Geisha placed 1st at the SCAA Rainforest Alliance Competition. Our Finca El Zapote is a rare varietal and crop, with only 5% of the Julio Melendez farm being used to grow this coffee. This is a light-medium roast Geisha, and perfect for the specialty coffee enthusiast. We suggest V60, Kyoto Drip and Espresso as brewing methods.
Origin: Guatemala
Region: Acatenango
Farm: Finca El Zapote
Producer: Julio Melendez
Process: Fully Washed
Elevation: 1600-1800 MASL
Varietal: Geisha
Notes: Honeysuckle, Bergamot, Jackfruit, Sparkling Acidity, RaspberryEmail us for orders and store locations orders@madecannery.comBuy Now -
Koke
Our First Time. This Ethiopia Koke is our first single origin offering. Featuring delicate, fruit forward notes, this East African coffee is MADE for those who prefer a lighter roast and higher caffeine content.
Origin: Ethiopia
Region: Yirgacheffe
Farm: Koke
Producer: Small-scale growers
Process: Fully Washed
Elevation: 1800 MASL
Varietal: Heirloom, Kume, Dago, Wolisha
Notes: Blueberry, Peach Cobbler, HoneysuckleEmail us for orders and store locations orders@madecannery.comBuy Now -
El Obraje
This easy drinking single origin from Narino, Colombia is sweet, full bodied, and complex. A crowd favorite, this coffee is enticing for novice and pro-brewers alike, and is the top choice in our lineup for making cold brew at home. Bonus: Hacienda El Obraje is well-regarded for its environmentally sustainable practices.
Origin: Colombia
Region: Narino
Farm: El Obraje
Producer: Pablo Andres Guerrero
Process: Washed
Elevation: 2200 MASL
Varietal: Caturra
Notes: Panela, Kettle Corn, Hibiscus, Blood OrangeEmail us for orders and store locations orders@madecannery.comBuy Now
